Warm Dinners

Tender baked salmon with buttery lemon-pepper glaze and subtle smoky flavor, ready in 25 minutes.

Seared salmon atop creamy lemon orzo pasta, ready in 35 minutes for an easy weeknight dinner.

Tender fish fillets marinated in fresh lemon and garlic, oven-baked or pan-seared to perfection in 25 minutes.

Tender pasta in rich garlic butter cream sauce with golden seared salmon and bright lemon zest.

Aromatic basmati rice with cardamom, cinnamon, sweet carrots, and raisins creates this elegant Afghan specialty.

Roasted spaghetti squash with black beans, vegetables, and Mexican spices baked under golden melted cheese.

Tender chicken meatballs in a sweet, glossy teriyaki glaze—perfect over rice or as appetizers.

Vibrant Italian sauce with fresh zucchini, tomatoes, and herbs. Ideal for pasta, meats, or bruschetta.

Crisp roasted chicken and vegetables in warm pitas topped with fresh herb ranch sauce